Our favorite packages

Winter Food Festival

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From 54,95 p.p. ex. VAT | Food Festival | market boots & food truck | decorated winter theme | music | curling sheet

A warm gathering with delicious dishes served at lovely market boots and our food truck, decorated in a winter theme, music and an amazing curling sheet.

FOOD

Reception

With Jägershots or Schnapps, Jäger-Teller with Dutch snacks and a risotto ball with cheese biscuit and basil dip.
 

Food truck

Sauerkraut with apple mash and smoked sausage, kale, marrowfat peas with bacon and piccalilli and
Hans’ curry sausage. 
 

Ivar's Winter bar

Ivar’s poffertjes (tiny pancakes) and Brussels waffles.
 

Grandma’s hütte

Organic cheese fondue, grandma’s pea soup, winter-style fish stew.

 

Winter BBQ area

Big Snowman Burger (also vegetarian) and a weck jar filled with pulled pork.
 

Frosty salad bar

Various fresh and healthy salads. 

 

Walking around

Chic de frites with mayonnaise and Flammkuchen Prosciutto.
 

Dessert

White chocolate fountain with various sweets. 

 

From 54.95 p.p (from 100 persons)

Optional: Rodizio (7.50 p.p)
Our Passadores walk around with grilled meat on large skewers

Prices shown are ex. VAT and in euros.
Location costs and all-in drinks package are not included in our package deal prices.

Winter BBQ

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From 32,50 p.p. ex. VAT | Delicious BBQ dishes | Salads | Side dishes

Warm up around a crackling fire and enjoy the freshly grilled delicious dishes from our barbeque together.

FOOD

Grilled

Catch of the day
Hans’ curry sausage
Irish sirloin steak
Kemperhaan’s chicken thigh filet

 

Salads

Couscous salad with red peppers, raisins, sundried tomatoes and coriander
Caesar salad with Parmesan cheese, croutons, capers and a boiled egg
Crab salad with sweet corn and sweet-chili sauce
Potato salad with mayonnaise dressing, sundried tomatoes, olives and chives

 

Sides

Twister fries with a Dijon mayonnaise
Selection of Burgundian bread

 

From 32.50 p.p. (from 40 persons)

Optional: Dessert
See page 19 for our selection of desserts

Prices shown are ex. VAT and in euros. Location costs and All-in drinks package are not included in our package deal prices.

 

3-Course Sensational Senses

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From 34,50 p.p. ex. VAT | Sharing starter | Main course | dessert

Delight the senses with a 3-course dinner packed with surprising flavours, strikingly beautiful dishes and innovative combinations.

FOOD

Sharing starter for 2

Risotto ball with bacon chips and sweet corn-chili dip, bruschetta with ‘Prosciutto di San Daniele’ and mozzarella, Norwegian salmon with a herb cream cheese, Chef’s soup and prawn with spicy red curry.

 

Duo Main course

Red mullet with pearl couscous, lemon cress, fennel and a traditional bisque.

And

Grilled Australian beef bavette with green asparagus and Chef’s Chimichurri sauce.

 

Dessert

Bonucci vanilla ice cream, chocolate mousse, fresh whipped cream, roasted almonds and a glazed donut.

 

From 34.50 p.p.

We offer special menus for vegetarians

Prices shown are ex. VAT and in euros. Location costs and All-in drinks package are not included in our package deal prices.

 

3-Course Savour Simplicity

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From 37,50 p.p. ex. VAT | Starter | Main course | Dessert

Sometimes success comes with simplicity, pureness and authenticity. Experience the modern approach on the classics.

FOOD

Starter

Poké bowl with beef bavette, radish and sweet-and-sour peppers

 

Main course

Grilled tenderloin
with green asparagus, rosemary and sauce of red port

or

Tuna steak
with stir-fried spinach, bean sprouts and Teriyaki sauce

 

Dessert

Apple sorbet with Granny Smith-jelly, dark chocolate and fresh raspberries.

We offer a special menu for vegetarians

 

Vanaf 37,50 p.p.

Prices shown are ex. VAT and in euros. Location costs and All-in drinks package are not included in our package deal prices.

 

7-Course Walking Dinner

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From 44,95 p.p. ex. VAT | informal dinner with three starters, three main courses and a dessert.

Review the past year while enjoying culinary dishes.

FOOD

Starters

Grilled brioche crostini
with smoked salmon and green herb cream

Risotto ball
with cheese biscuit and basil cream

Soup of green asparagus
with crunchy bacon and crème fraiche

 

Main courses

Red mullet
with linguine and lobster jus

 

Beef bavette

with parsnip puree, farmer’s fries and béarnaise sauce

 

Pita bread

with grilled peppers, zucchini and hummus

 

Dessert

Weck jar filled with
raspberry sorbet and a chocolate donut

 

from 44.95 p.p. (from 40 persons)

Prices shown are ex. VAT and in euros. Location costs and All-in drinks package are not included in our package deal prices.

 

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